Bharela Ringan Sabji Masala

Create restaurant-style stuffed vegetables at home with Jenil's Bharela Ringan Sabji Masala. This versatile house blend is expertly crafted with premium spices to bring authentic flavor to your daily meals.

Product Highlights:

• Multi-Purpose Blend: Perfectly suited for stuffed Brinjal (Ringan), Ladyfinger (Bhindi), Bitter Gourd (Karela), and Onion-Tomato sabjis.
• Rich Ingredients: A savory mix of garlic, onion, amchur, tamarind, and aromatic spices like nutmeg and star anise.
• Pure Quality: Expertly blended for consistent taste with a 10-month shelf life.

Preparation Instructions:

1. Grind gathiya based on the weight of the Jenil's Bharela Ringan Sabji Masala being used.
2. Mix the ground gathiya thoroughly with the masala blend.
3. Add a little water and oil, mixing until the gravy reaches an equal consistency.
4. For enhanced flavor, incorporate fresh coriander and garlic before stuffing your vegetables.

Storage Instructions: Store in a cool, dry, and hygienic place to preserve the aroma and freshness.