HOME FOOD RECIPES
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SAHI BIRYANI MASALA
Boil 250 grams of basmati rice, and then add onion ginger, garlic chutney in 3 spoons of oil and puree of 2 tomatoes. Add chilli and turmeric and boil. After...
SAHI BIRYANI MASALA
Boil 250 grams of basmati rice, and then add onion ginger, garlic chutney in 3 spoons of oil and puree of 2 tomatoes. Add chilli and turmeric and boil. After...
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BORIYA MARCHA MASALA
Take fresh chilli, chop it & remove seeds from it. Mix it with lemon juice as needed, now boil oil in a bowl with proportion of spices and mix jenil's...
BORIYA MARCHA MASALA
Take fresh chilli, chop it & remove seeds from it. Mix it with lemon juice as needed, now boil oil in a bowl with proportion of spices and mix jenil's...
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BHARELA MARCHA MASALA
First of all grind gathiya according to the weight of the jenil's sabras masala, after that mix the jenil's bharela marcha masala, after that mix some water and mix some...
BHARELA MARCHA MASALA
First of all grind gathiya according to the weight of the jenil's sabras masala, after that mix the jenil's bharela marcha masala, after that mix some water and mix some...
STREET FOOD RECIPES
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VADAPAV MASALA
Cut the pav from the middle in such a way that one side remains joined. Now heat 1/2 tsp oil/butter on a pan on low flame. Add 1/2 tsp 'Jenil...
VADAPAV MASALA
Cut the pav from the middle in such a way that one side remains joined. Now heat 1/2 tsp oil/butter on a pan on low flame. Add 1/2 tsp 'Jenil...
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CHOLE CHANA MASALA
Soak 100 grams chickpeas overnight. Boil and keep aside. Heat 3 tbsp oil, fry 2 chopped onions till golden brown. Add 1 tbsp coriander and chilli powder. Add 1 tbsp...
CHOLE CHANA MASALA
Soak 100 grams chickpeas overnight. Boil and keep aside. Heat 3 tbsp oil, fry 2 chopped onions till golden brown. Add 1 tbsp coriander and chilli powder. Add 1 tbsp...
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SANDWHICH MASALA
Jenil's sandwhich masala can be used in all types of sandwhich to make it delicious.
SANDWHICH MASALA
Jenil's sandwhich masala can be used in all types of sandwhich to make it delicious.
